KINGLY ACID

KINGLY ACID

The most effective drinking water acidifier 

Composition 

Formic Acid: 18.00%

Acetic Acid: 18.00%

Propionic Acid: 3.00%

Lactic Acid: 12.00%

Copper sulphate:  0.50%

Purified water: Up to 100% 

  • Effective against pathogenic bacteria like E. coli, Salmonella and Campylobacter 
  • improve FCR by improving protein digestion 
  • Positive influence on the intestinal flora 
  • Stimulates the production of digestive enzymes 
  • Preserves the drinking water by lowering the pH level 
  • improves eggshell quality 
  • Supports fertility, laying percentage, and hatchability 
  • Reduces diarrhea and mortality rates 

Mode of action: 

Kingly Acid is a liquid acidifier for drinking water based on a synergistic combination of organic acids and the trace elements copper. The organic acids lower pH and thereby improve the digestion of proteins, inhibit the growth of pathogenic bacteria, molds, and yeast. Copper plays a major role in different metabolic processes (e.9. production of red blood cells) and has a strong bactericidal effect. Kingly Acid supports the animals with digestion and gives pathogenic bacteria no chance to develop in both the drinking water and in the animals intestine. 

Dosage: 

0,5 -1ml per liter water. Depending on the circumstances, the dosage can be increased and the period of administration extended. 

The dosage is also influenced by the hardness of the drinking water. it is recommended to clean your system with1-2% Kingly Acid before you start using. 12 hours before vaccination via drinking water, stop dosing Kingly Acid. 

 

Shelf life: 2 years 

Side effect: No side effect 

Storage:    Store in a cool & dry place 

Preparation: 1 ltr. & 5 ltr

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